This is how to cook sausage patties! Cooking sausage patties is simple and you can buy pre-formed sausage patties at the grocery store or buy a chub of sausage and cut your own sausage patties. I prefer to buy the pre-cut sausage patties because I can simply pull them out of the package and cook them! I use a generous amount of butter or margerine (about 4 tablespoons) and heat the skillet just below medium heat. A skillet that is too hot may flame up, produce smoke and burn the sausage. It could also ruin the skillet! The secret is to flip the sausage periodically while cooking. Repeat this process until the sausage has developed a “done-looking” exterior and then cut into the sausage to ensure that it’s cooked all of the way through. It goes without saying that thicker cuts of sausage patties will take longer to cook! #SausagePatties #Howto #Cooking