This is how to make cocktail sauce! Store-bought cocktail sauce is often underwhelming and homemade cocktail sauce can be tweaked to satisfy your personal taste preferences. Core ingredients for cocktail sauce are worcestershire sauce, ketchup, horseradish, sea salt, fresh-ground pepper and lemon juice. Optionally hot sauce and/or wasabi can be added to amplify the spiciness. Cocktail sauce is excellent for shrimp, fish, raw oysters and more! #CocktailSauce #Seafood #ChefIrixGuy